SD, K., A, D., PMDD, S., K, K., C, D. S. C., FHM, L., . . . CA, M. (2024). Assessment of ultra processed foods consumption in Senegal: Validation of the Nova-UPF screener. Archives of public health = Archives belges de sante publique, 82(1), 4. https://doi.org/10.1186/s13690-024-01239-y
Chicago Style (17th ed.) CitationSD, Kébé, et al. "Assessment of Ultra Processed Foods Consumption in Senegal: Validation of the Nova-UPF Screener." Archives of Public Health = Archives Belges De Sante Publique 82, no. 1 (2024): 4. https://doi.org/10.1186/s13690-024-01239-y.
MLA (9th ed.) CitationSD, Kébé, et al. "Assessment of Ultra Processed Foods Consumption in Senegal: Validation of the Nova-UPF Screener." Archives of Public Health = Archives Belges De Sante Publique, vol. 82, no. 1, 2024, p. 4, https://doi.org/10.1186/s13690-024-01239-y.