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Assessment of ultra processed foods consumption in Senegal: validation of the Nova-UPF screener.

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Title: Assessment of ultra processed foods consumption in Senegal: validation of the Nova-UPF screener.
Authors: Kébé SD; Laboratoire de Recherche en Nutrition et Alimentation Humaine, Département de Biologie Animale, Université Cheikh Anta Diop, Dakar, Sénégal. salioudiombo.kebe@ucad.edu.sn., Diouf A; Laboratoire de Recherche en Nutrition et Alimentation Humaine, Département de Biologie Animale, Université Cheikh Anta Diop, Dakar, Sénégal., Sylla PMDD; Laboratoire de Recherche en Nutrition et Alimentation Humaine, Département de Biologie Animale, Université Cheikh Anta Diop, Dakar, Sénégal.; Laboratoire des sciences Biologiques, Agronomiques, Alimentaires et de Modélisation des Systèmes complexes, Université Gaston Berger, Saint-Louis, Sénégal., Kane K; Laboratoire de Recherche en Nutrition et Alimentation Humaine, Département de Biologie Animale, Université Cheikh Anta Diop, Dakar, Sénégal., Dos Santos Costa C; Center for Epidemiological Research in Nutrition and Health, School of Public Health, University of Sao Paulo, São Paulo, Brazil., Leite FHM; Center for Epidemiological Research in Nutrition and Health, School of Public Health, University of Sao Paulo, São Paulo, Brazil., Andrade GC; Center for Epidemiological Research in Nutrition and Health, School of Public Health, University of Sao Paulo, São Paulo, Brazil., Badiane A; Laboratoire de Recherche en Nutrition et Alimentation Humaine, Département de Biologie Animale, Université Cheikh Anta Diop, Dakar, Sénégal., Moubarac JC; Département de Nutrition, Université de Montréal, Montréal, Canada., Idohou-Dossou N; Laboratoire de Recherche en Nutrition et Alimentation Humaine, Département de Biologie Animale, Université Cheikh Anta Diop, Dakar, Sénégal., Monteiro CA; Center for Epidemiological Research in Nutrition and Health, School of Public Health, University of Sao Paulo, São Paulo, Brazil.
Source: Archives of public health = Archives belges de sante publique [Arch Public Health] 2024 Jan 10; Vol. 82 (1), pp. 4. Date of Electronic Publication: 2024 Jan 10.
Publication Type: Journal Article
Journal Info: Publisher: BioMed Central Country of Publication: England NLM ID: 9208826 Publication Model: Electronic Cited Medium: Print ISSN: 0778-7367 (Print) Linking ISSN: 07787367 NLM ISO Abbreviation: Arch Public Health Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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  Data: Assessment of ultra processed foods consumption in Senegal: validation of the Nova-UPF screener.
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  Data: <searchLink fieldCode="AU" term="%22Kébé+SD%22">Kébé SD</searchLink>; Laboratoire de Recherche en Nutrition et Alimentation Humaine, Département de Biologie Animale, Université Cheikh Anta Diop, Dakar, Sénégal. salioudiombo.kebe@ucad.edu.sn.<br /><searchLink fieldCode="AU" term="%22Diouf+A%22">Diouf A</searchLink>; Laboratoire de Recherche en Nutrition et Alimentation Humaine, Département de Biologie Animale, Université Cheikh Anta Diop, Dakar, Sénégal.<br /><searchLink fieldCode="AU" term="%22Sylla+PMDD%22">Sylla PMDD</searchLink>; Laboratoire de Recherche en Nutrition et Alimentation Humaine, Département de Biologie Animale, Université Cheikh Anta Diop, Dakar, Sénégal.; Laboratoire des sciences Biologiques, Agronomiques, Alimentaires et de Modélisation des Systèmes complexes, Université Gaston Berger, Saint-Louis, Sénégal.<br /><searchLink fieldCode="AU" term="%22Kane+K%22">Kane K</searchLink>; Laboratoire de Recherche en Nutrition et Alimentation Humaine, Département de Biologie Animale, Université Cheikh Anta Diop, Dakar, Sénégal.<br /><searchLink fieldCode="AU" term="%22Dos+Santos+Costa+C%22">Dos Santos Costa C</searchLink>; Center for Epidemiological Research in Nutrition and Health, School of Public Health, University of Sao Paulo, São Paulo, Brazil.<br /><searchLink fieldCode="AU" term="%22Leite+FHM%22">Leite FHM</searchLink>; Center for Epidemiological Research in Nutrition and Health, School of Public Health, University of Sao Paulo, São Paulo, Brazil.<br /><searchLink fieldCode="AU" term="%22Andrade+GC%22">Andrade GC</searchLink>; Center for Epidemiological Research in Nutrition and Health, School of Public Health, University of Sao Paulo, São Paulo, Brazil.<br /><searchLink fieldCode="AU" term="%22Badiane+A%22">Badiane A</searchLink>; Laboratoire de Recherche en Nutrition et Alimentation Humaine, Département de Biologie Animale, Université Cheikh Anta Diop, Dakar, Sénégal.<br /><searchLink fieldCode="AU" term="%22Moubarac+JC%22">Moubarac JC</searchLink>; Département de Nutrition, Université de Montréal, Montréal, Canada.<br /><searchLink fieldCode="AU" term="%22Idohou-Dossou+N%22">Idohou-Dossou N</searchLink>; Laboratoire de Recherche en Nutrition et Alimentation Humaine, Département de Biologie Animale, Université Cheikh Anta Diop, Dakar, Sénégal.<br /><searchLink fieldCode="AU" term="%22Monteiro+CA%22">Monteiro CA</searchLink>; Center for Epidemiological Research in Nutrition and Health, School of Public Health, University of Sao Paulo, São Paulo, Brazil.
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  Data: <searchLink fieldCode="JN" term="%229208826%22">Archives of public health = Archives belges de sante publique</searchLink> [Arch Public Health] 2024 Jan 10; Vol. 82 (1), pp. 4. <i>Date of Electronic Publication: </i>2024 Jan 10.
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              Text: 2024 Jan 10
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