APA (7th ed.) Citation

A, J., J, G., J, P., B, G., D, D., M, R., . . . J, d. l. P. (2024). Author Correction: Periodic Table of Food Initiative for generating biomolecular knowledge of edible biodiversity. Nature food, 5(3), 262. https://doi.org/10.1038/s43016-024-00962-7

Chicago Style (17th ed.) Citation

A, Jarvis, et al. "Author Correction: Periodic Table of Food Initiative for Generating Biomolecular Knowledge of Edible Biodiversity." Nature Food 5, no. 3 (2024): 262. https://doi.org/10.1038/s43016-024-00962-7.

MLA (9th ed.) Citation

A, Jarvis, et al. "Author Correction: Periodic Table of Food Initiative for Generating Biomolecular Knowledge of Edible Biodiversity." Nature Food, vol. 5, no. 3, 2024, p. 262, https://doi.org/10.1038/s43016-024-00962-7.

Warning: These citations may not always be 100% accurate.