L, G., & O, N. (2024). Effects of temperature gradient on functional fruit traits: An elevation-for-temperature approach. BMC ecology and evolution, 24(1), 94. https://doi.org/10.1186/s12862-024-02271-w
Chicago Style (17th ed.) CitationL, Gómez-Devia, and Nevo O. "Effects of Temperature Gradient on Functional Fruit Traits: An Elevation-for-temperature Approach." BMC Ecology and Evolution 24, no. 1 (2024): 94. https://doi.org/10.1186/s12862-024-02271-w.
MLA (9th ed.) CitationL, Gómez-Devia, and Nevo O. "Effects of Temperature Gradient on Functional Fruit Traits: An Elevation-for-temperature Approach." BMC Ecology and Evolution, vol. 24, no. 1, 2024, p. 94, https://doi.org/10.1186/s12862-024-02271-w.
Warning: These citations may not always be 100% accurate.