APA (7th ed.) Citation

GCRM, A., CM, B., MS, Z., MM, V., MR, S., & SH, M. (2024). Pesticides in vegetables and fruits from Brazil and risk assessment. Food additives & contaminants. Part B, Surveillance, 17(3), 275. https://doi.org/10.1080/19393210.2024.2373347

Chicago Style (17th ed.) Citation

GCRM, Andrade, Barbosa CM, Zanquetta MS, Viana MM, Santiago MR, and Monteiro SH. "Pesticides in Vegetables and Fruits from Brazil and Risk Assessment." Food Additives & Contaminants. Part B, Surveillance 17, no. 3 (2024): 275. https://doi.org/10.1080/19393210.2024.2373347.

MLA (9th ed.) Citation

GCRM, Andrade, et al. "Pesticides in Vegetables and Fruits from Brazil and Risk Assessment." Food Additives & Contaminants. Part B, Surveillance, vol. 17, no. 3, 2024, p. 275, https://doi.org/10.1080/19393210.2024.2373347.

Warning: These citations may not always be 100% accurate.