APA (7th ed.) Citation

J, Z., BMY, C., & C, L. (2025). Association between dietary fat intake and history of stroke in US adults: Findings from National Health and Nutrition Examination Survey 2007-2018. Nutritional neuroscience, 28(4), 513. https://doi.org/10.1080/1028415X.2024.2391652

Chicago Style (17th ed.) Citation

J, Zhen, Cheung BMY, and Li C. "Association Between Dietary Fat Intake and History of Stroke in US Adults: Findings from National Health and Nutrition Examination Survey 2007-2018." Nutritional Neuroscience 28, no. 4 (2025): 513. https://doi.org/10.1080/1028415X.2024.2391652.

MLA (9th ed.) Citation

J, Zhen, et al. "Association Between Dietary Fat Intake and History of Stroke in US Adults: Findings from National Health and Nutrition Examination Survey 2007-2018." Nutritional Neuroscience, vol. 28, no. 4, 2025, p. 513, https://doi.org/10.1080/1028415X.2024.2391652.