APA (7th ed.) Citation

MS, F., B, S., R, X., Ł, Ł., & C, Z. (2025). Potential interventions and interactions of bioactive polyphenols and functional polysaccharides to alleviate inflammatory bowel disease - A review. Food chemistry, 462, 140951. https://doi.org/10.1016/j.foodchem.2024.140951

Chicago Style (17th ed.) Citation

MS, Farid, Shafique B, Xu R, Łopusiewicz Ł, and Zhao C. "Potential Interventions and Interactions of Bioactive Polyphenols and Functional Polysaccharides to Alleviate Inflammatory Bowel Disease - A Review." Food Chemistry 462 (2025): 140951. https://doi.org/10.1016/j.foodchem.2024.140951.

MLA (9th ed.) Citation

MS, Farid, et al. "Potential Interventions and Interactions of Bioactive Polyphenols and Functional Polysaccharides to Alleviate Inflammatory Bowel Disease - A Review." Food Chemistry, vol. 462, 2025, p. 140951, https://doi.org/10.1016/j.foodchem.2024.140951.

Warning: These citations may not always be 100% accurate.