A, S., P, C., T, S., S, C., T, B., & K, P. (2024). Phenolic content discrimination in Thai holy basil using hyperspectral data analysis and machine learning techniques. PloS one, 19(10), e0309132. https://doi.org/10.1371/journal.pone.0309132
Chicago Style (17th ed.) CitationA, Suratanee, Chutimanukul P, Saelao T, Chadchawan S, Buaboocha T, and Plaimas K. "Phenolic Content Discrimination in Thai Holy Basil Using Hyperspectral Data Analysis and Machine Learning Techniques." PloS One 19, no. 10 (2024): e0309132. https://doi.org/10.1371/journal.pone.0309132.
MLA (9th ed.) CitationA, Suratanee, et al. "Phenolic Content Discrimination in Thai Holy Basil Using Hyperspectral Data Analysis and Machine Learning Techniques." PloS One, vol. 19, no. 10, 2024, p. e0309132, https://doi.org/10.1371/journal.pone.0309132.