AJ, M., L, P., C, G., IR, A., CS, A., AA, V., . . . MA, C. (2025). Beta-carotene-loaded Oleogels: Morphological analysis, cytotoxicity assessment, in vitro digestion and intestinal permeability. Food chemistry, 465(Pt 2), 142085. https://doi.org/10.1016/j.foodchem.2024.142085
Chicago Style (17th ed.) CitationAJ, Martins, Perdigão L, Gonçalves C, Amado IR, Abreu CS, Vicente AA, Cunha RL, Pastrana LM, and Cerqueira MA. "Beta-carotene-loaded Oleogels: Morphological Analysis, Cytotoxicity Assessment, in Vitro Digestion and Intestinal Permeability." Food Chemistry 465, no. Pt 2 (2025): 142085. https://doi.org/10.1016/j.foodchem.2024.142085.
MLA (9th ed.) CitationAJ, Martins, et al. "Beta-carotene-loaded Oleogels: Morphological Analysis, Cytotoxicity Assessment, in Vitro Digestion and Intestinal Permeability." Food Chemistry, vol. 465, no. Pt 2, 2025, p. 142085, https://doi.org/10.1016/j.foodchem.2024.142085.