APA (7th ed.) Citation

SP, S., FT, R., S, A., KU, A., NU, E., N, A., . . . A, A. M. (2024). Isolation, Structure Elucidation, and Bioactivity Evaluation of Two Alkaloids From Piper chaba H. Stem: A Traditional Medicinal Spice and Its Chemico-Pharmacological Aspects. Food science & nutrition, 12(12), 10680. https://doi.org/10.1002/fsn3.4585

Chicago Style (17th ed.) Citation

SP, Shandhi, et al. "Isolation, Structure Elucidation, and Bioactivity Evaluation of Two Alkaloids From Piper Chaba H. Stem: A Traditional Medicinal Spice and Its Chemico-Pharmacological Aspects." Food Science & Nutrition 12, no. 12 (2024): 10680. https://doi.org/10.1002/fsn3.4585.

MLA (9th ed.) Citation

SP, Shandhi, et al. "Isolation, Structure Elucidation, and Bioactivity Evaluation of Two Alkaloids From Piper Chaba H. Stem: A Traditional Medicinal Spice and Its Chemico-Pharmacological Aspects." Food Science & Nutrition, vol. 12, no. 12, 2024, p. 10680, https://doi.org/10.1002/fsn3.4585.