Valorisation of pumpkin by-products: Chemical composition and bioactive properties of pumpkin seeds, peels, and fibrous strands from different local landraces of Greece. - Leichtweis MG; Molina AK; Dias MI; Calhelha RC; Pires TCSP; Pavli O; Oliveira MBPP; Ferreira ICFR; Petropoulos SA; Barros L; Pereira C (Food chemistry, 2025)