A, S., P, F., E, P., A, F., G, P., UM, N., . . . G, S. (2025). Affective and Social Predictors of Food Consumption During the COVID-19 Lockdown. Biological psychiatry, 97(10), 1002. https://doi.org/10.1016/j.biopsych.2025.02.007
Chicago Style (17th ed.) CitationA, Stijovic, Forbes P, Pronizius E, Feneberg A, Piperno G, Nater UM, Lamm C, and Silani G. "Affective and Social Predictors of Food Consumption During the COVID-19 Lockdown." Biological Psychiatry 97, no. 10 (2025): 1002. https://doi.org/10.1016/j.biopsych.2025.02.007.
MLA (9th ed.) CitationA, Stijovic, et al. "Affective and Social Predictors of Food Consumption During the COVID-19 Lockdown." Biological Psychiatry, vol. 97, no. 10, 2025, p. 1002, https://doi.org/10.1016/j.biopsych.2025.02.007.