FR, R., E, B., & CC, M. (2025). Evidence of marketing techniques using nutritional claims regarding the sugar content in foods: Perceptions of children's carers. Appetite, 209, 107961. https://doi.org/10.1016/j.appet.2025.107961
Chicago Style (17th ed.) CitationFR, Resende, Bearzoti E, and Menezes CC. "Evidence of Marketing Techniques Using Nutritional Claims Regarding the Sugar Content in Foods: Perceptions of Children's Carers." Appetite 209 (2025): 107961. https://doi.org/10.1016/j.appet.2025.107961.
MLA (9th ed.) CitationFR, Resende, et al. "Evidence of Marketing Techniques Using Nutritional Claims Regarding the Sugar Content in Foods: Perceptions of Children's Carers." Appetite, vol. 209, 2025, p. 107961, https://doi.org/10.1016/j.appet.2025.107961.