APA (7th ed.) Citation

KRS, G., EV, G., RS, S., & AT, B. V. (2025). Geographical origin differentiation of Philippine Robusta coffee (C. canephora) using X-ray fluorescence-based elemental profiling with chemometrics and machine learning. Food chemistry, 478, 143676. https://doi.org/10.1016/j.foodchem.2025.143676

Chicago Style (17th ed.) Citation

KRS, Gines, Garcia EV, Sagum RS, and Bautista Vii AT. "Geographical Origin Differentiation of Philippine Robusta Coffee (C. Canephora) Using X-ray Fluorescence-based Elemental Profiling with Chemometrics and Machine Learning." Food Chemistry 478 (2025): 143676. https://doi.org/10.1016/j.foodchem.2025.143676.

MLA (9th ed.) Citation

KRS, Gines, et al. "Geographical Origin Differentiation of Philippine Robusta Coffee (C. Canephora) Using X-ray Fluorescence-based Elemental Profiling with Chemometrics and Machine Learning." Food Chemistry, vol. 478, 2025, p. 143676, https://doi.org/10.1016/j.foodchem.2025.143676.