Spicy food consumption and biological aging across multiple organ systems: a longitudinal analysis from the China Multi-Ethnic cohort.
Saved in:
| Title: | Spicy food consumption and biological aging across multiple organ systems: a longitudinal analysis from the China Multi-Ethnic cohort. |
|---|---|
| Authors: | Zhang N; West China School of Public Health and West China Fourth Hospital, Sichuan University, Chengdu, China., Hong F; School of Public Health, the Key Laboratory of Environmental Pollution Monitoring and Disease Control, Ministry of Education, Guizhou Medical University, Guiyang, China., Xiang Y; West China School of Public Health and West China Fourth Hospital, Sichuan University, Chengdu, China., Zhang Y; West China School of Public Health and West China Fourth Hospital, Sichuan University, Chengdu, China., Qian W; Chengdu Center for Disease Control and Prevention, Chengdu, China., Zhang X; School of Public Health, Kunming Medical University, Kunming, China., Chen L; Chongqing Municipal Center for Disease Control and Prevention, Chongqing, China., Duoji Z; Tibet University Medical College, Lhasa, China., Xiao X; West China School of Public Health and West China Fourth Hospital, Sichuan University, Chengdu, China. xiaoxiong.scu@scu.edu.cn., Zhao X; West China School of Public Health and West China Fourth Hospital, Sichuan University, Chengdu, China. |
| Source: | Nutrition journal [Nutr J] 2025 May 23; Vol. 24 (1), pp. 86. Date of Electronic Publication: 2025 May 23. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: BioMed Central Country of Publication: England NLM ID: 101152213 Publication Model: Electronic Cited Medium: Internet ISSN: 1475-2891 (Electronic) Linking ISSN: 14752891 NLM ISO Abbreviation: Nutr J Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
|
Full text is not displayed to guests.
Login for full access.
|
|
| FullText | Links: – Type: pdflink Text: Availability: 1 |
|---|---|
| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 40410899 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
| IllustrationInfo | |
| Items | – Name: Title Label: Title Group: Ti Data: Spicy food consumption and biological aging across multiple organ systems: a longitudinal analysis from the China Multi-Ethnic cohort. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Zhang+N%22">Zhang N</searchLink>; West China School of Public Health and West China Fourth Hospital, Sichuan University, Chengdu, China.<br /><searchLink fieldCode="AU" term="%22Hong+F%22">Hong F</searchLink>; School of Public Health, the Key Laboratory of Environmental Pollution Monitoring and Disease Control, Ministry of Education, Guizhou Medical University, Guiyang, China.<br /><searchLink fieldCode="AU" term="%22Xiang+Y%22">Xiang Y</searchLink>; West China School of Public Health and West China Fourth Hospital, Sichuan University, Chengdu, China.<br /><searchLink fieldCode="AU" term="%22Zhang+Y%22">Zhang Y</searchLink>; West China School of Public Health and West China Fourth Hospital, Sichuan University, Chengdu, China.<br /><searchLink fieldCode="AU" term="%22Qian+W%22">Qian W</searchLink>; Chengdu Center for Disease Control and Prevention, Chengdu, China.<br /><searchLink fieldCode="AU" term="%22Zhang+X%22">Zhang X</searchLink>; School of Public Health, Kunming Medical University, Kunming, China.<br /><searchLink fieldCode="AU" term="%22Chen+L%22">Chen L</searchLink>; Chongqing Municipal Center for Disease Control and Prevention, Chongqing, China.<br /><searchLink fieldCode="AU" term="%22Duoji+Z%22">Duoji Z</searchLink>; Tibet University Medical College, Lhasa, China.<br /><searchLink fieldCode="AU" term="%22Xiao+X%22">Xiao X</searchLink>; West China School of Public Health and West China Fourth Hospital, Sichuan University, Chengdu, China. xiaoxiong.scu@scu.edu.cn.<br /><searchLink fieldCode="AU" term="%22Zhao+X%22">Zhao X</searchLink>; West China School of Public Health and West China Fourth Hospital, Sichuan University, Chengdu, China. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22101152213%22">Nutrition journal</searchLink> [Nutr J] 2025 May 23; Vol. 24 (1), pp. 86. <i>Date of Electronic Publication: </i>2025 May 23. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22BioMed+Central%22">BioMed Central </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>101152213 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1475-2891 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2214752891%22">14752891 </searchLink><i>NLM ISO Abbreviation: </i>Nutr J <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=40410899 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1186/s12937-025-01147-z Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 86 Titles: – TitleFull: Spicy food consumption and biological aging across multiple organ systems: a longitudinal analysis from the China Multi-Ethnic cohort. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Zhang N – PersonEntity: Name: NameFull: Hong F – PersonEntity: Name: NameFull: Xiang Y – PersonEntity: Name: NameFull: Zhang Y – PersonEntity: Name: NameFull: Qian W – PersonEntity: Name: NameFull: Zhang X – PersonEntity: Name: NameFull: Chen L – PersonEntity: Name: NameFull: Duoji Z – PersonEntity: Name: NameFull: Xiao X – PersonEntity: Name: NameFull: Zhao X IsPartOfRelationships: – BibEntity: Dates: – D: 23 M: 05 Text: 2025 May 23 Type: published Y: 2025 Identifiers: – Type: issn-electronic Value: 1475-2891 Numbering: – Type: volume Value: 24 – Type: issue Value: 1 Titles: – TitleFull: Nutrition journal Type: main |
| ResultId | 1 |
