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A Randomized, Double-Blind, Placebo-Controlled Study on Probiotic Treatment for Halitosis: Novel Insights into Glucose and Phosphorus Metabolism.

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Title: A Randomized, Double-Blind, Placebo-Controlled Study on Probiotic Treatment for Halitosis: Novel Insights into Glucose and Phosphorus Metabolism.
Authors: Choi JH; Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, South Korea., Song S; Department of Food Science and Technology, Texas A&M University, College Station, TX, 77843, USA., Jang MJ; Department of Food Science and Technology, Texas A&M University, College Station, TX, 77843, USA., Haque MA; Department of Food Science and Technology, Texas A&M University, College Station, TX, 77843, USA., Lee HE; Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, South Korea., Kim DH; Department of Dental Hygiene, Andong Science College, Andong, South Korea., Kim YJ; Department of Oral Health, Graduate School of Health and Welfare, Dankook University, Cheonan, South Korea., Cho JW; Department of Preventive Dentistry, College of Dentistry, Dankook University, Cheonan, South Korea., Moon JS; Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, South Korea., Heo K; Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, South Korea., Park MS; Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, South Korea. bifidopark@bifido.com., Ku S; Department of Food Science and Technology, Texas A&M University, College Station, TX, 77843, USA. seockmo.ku@ag.tamu.edu.
Source: Probiotics and antimicrobial proteins [Probiotics Antimicrob Proteins] 2026 Mar; Vol. 18 (2), pp. 1722-1735. Date of Electronic Publication: 2025 Jun 13.
Publication Type: Journal Article; Randomized Controlled Trial
Journal Info: Publisher: Springer Country of Publication: United States NLM ID: 101484100 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1867-1314 (Electronic) Linking ISSN: 18671306 NLM ISO Abbreviation: Probiotics Antimicrob Proteins Subsets: MEDLINE
Database: MEDLINE Ultimate
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PubType: Academic Journal
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  Data: A Randomized, Double-Blind, Placebo-Controlled Study on Probiotic Treatment for Halitosis: Novel Insights into Glucose and Phosphorus Metabolism.
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  Data: <searchLink fieldCode="AU" term="%22Choi+JH%22">Choi JH</searchLink>; Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, South Korea.<br /><searchLink fieldCode="AU" term="%22Song+S%22">Song S</searchLink>; Department of Food Science and Technology, Texas A&M University, College Station, TX, 77843, USA.<br /><searchLink fieldCode="AU" term="%22Jang+MJ%22">Jang MJ</searchLink>; Department of Food Science and Technology, Texas A&M University, College Station, TX, 77843, USA.<br /><searchLink fieldCode="AU" term="%22Haque+MA%22">Haque MA</searchLink>; Department of Food Science and Technology, Texas A&M University, College Station, TX, 77843, USA.<br /><searchLink fieldCode="AU" term="%22Lee+HE%22">Lee HE</searchLink>; Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, South Korea.<br /><searchLink fieldCode="AU" term="%22Kim+DH%22">Kim DH</searchLink>; Department of Dental Hygiene, Andong Science College, Andong, South Korea.<br /><searchLink fieldCode="AU" term="%22Kim+YJ%22">Kim YJ</searchLink>; Department of Oral Health, Graduate School of Health and Welfare, Dankook University, Cheonan, South Korea.<br /><searchLink fieldCode="AU" term="%22Cho+JW%22">Cho JW</searchLink>; Department of Preventive Dentistry, College of Dentistry, Dankook University, Cheonan, South Korea.<br /><searchLink fieldCode="AU" term="%22Moon+JS%22">Moon JS</searchLink>; Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, South Korea.<br /><searchLink fieldCode="AU" term="%22Heo+K%22">Heo K</searchLink>; Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, South Korea.<br /><searchLink fieldCode="AU" term="%22Park+MS%22">Park MS</searchLink>; Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, South Korea. bifidopark@bifido.com.<br /><searchLink fieldCode="AU" term="%22Ku+S%22">Ku S</searchLink>; Department of Food Science and Technology, Texas A&M University, College Station, TX, 77843, USA. seockmo.ku@ag.tamu.edu.
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  Data: <searchLink fieldCode="JN" term="%22101484100%22">Probiotics and antimicrobial proteins</searchLink> [Probiotics Antimicrob Proteins] 2026 Mar; Vol. 18 (2), pp. 1722-1735. <i>Date of Electronic Publication: </i>2025 Jun 13.
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  Data: Journal Article; Randomized Controlled Trial
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Springer%22">Springer </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>101484100 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1867-1314 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2218671306%22">18671306 </searchLink><i>NLM ISO Abbreviation: </i>Probiotics Antimicrob Proteins <i>Subsets: </i>MEDLINE
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        Value: 10.1007/s12602-025-10603-5
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      – Code: eng
        Text: English
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            – D: 01
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              Text: 2026 Mar
              Type: published
              Y: 2026
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              Value: 18
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