SH, A., E, M., II, T., SF, L., AM, A., & ME, S. (2025). Enhancing Pearl oyster mushroom (Pleurotus ostreatus (Jacq.) P. Kumm) performance by evaluating the influence of potassium humate and wheat straw on yield and biochemical attributes. BMC plant biology, 25(1), 930. https://doi.org/10.1186/s12870-025-06988-8
Chicago Style (17th ed.) CitationSH, Abdelgalil, Mohamed E, Teiba II, Lamlom SF, Abdelghany AM, and Shalaby ME. "Enhancing Pearl Oyster Mushroom (Pleurotus Ostreatus (Jacq.) P. Kumm) Performance by Evaluating the Influence of Potassium Humate and Wheat Straw on Yield and Biochemical Attributes." BMC Plant Biology 25, no. 1 (2025): 930. https://doi.org/10.1186/s12870-025-06988-8.
MLA (9th ed.) CitationSH, Abdelgalil, et al. "Enhancing Pearl Oyster Mushroom (Pleurotus Ostreatus (Jacq.) P. Kumm) Performance by Evaluating the Influence of Potassium Humate and Wheat Straw on Yield and Biochemical Attributes." BMC Plant Biology, vol. 25, no. 1, 2025, p. 930, https://doi.org/10.1186/s12870-025-06988-8.