T, J., A, S., L, M., & C, M. (2026). Hybrid Delivery of a Heritage-Based Nutrition Education Program for Black Older Adults. Health promotion practice, 27(3), 452. https://doi.org/10.1177/15248399251354955
Chicago Style (17th ed.) CitationT, Jeffery, Schweitzer A, Monroe-Lord L, and Miller C. "Hybrid Delivery of a Heritage-Based Nutrition Education Program for Black Older Adults." Health Promotion Practice 27, no. 3 (2026): 452. https://doi.org/10.1177/15248399251354955.
MLA (9th ed.) CitationT, Jeffery, et al. "Hybrid Delivery of a Heritage-Based Nutrition Education Program for Black Older Adults." Health Promotion Practice, vol. 27, no. 3, 2026, p. 452, https://doi.org/10.1177/15248399251354955.
Warning: These citations may not always be 100% accurate.