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Potential Therapeutic Benefits of Pepper Fruit Extract on Hyperglycemia and Dyslipidemia in Obese Type 2 Diabetic Mice.

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Title: Potential Therapeutic Benefits of Pepper Fruit Extract on Hyperglycemia and Dyslipidemia in Obese Type 2 Diabetic Mice.
Authors: Sadeghi M; Biochemistry, Sa.C. Islamic Azad University, Sanandaj, IRN., Afshari M; Bioresource Engineering, Sejong University, Seoul, KOR., Oh JP; Biotechnology and Breeding, Asia Seed Co., Icheon, KOR., Ryu TH; Food and Nutrition, Gochang Food and Industry Institute, Gochang, KOR., Choi HR; Food and Nutrition, Gochang Food and Industry Institute, Gochang, KOR., Jang HN; Food and Nutrition, Gochang Food and Industry Institute, Gochang, KOR., Kim GJ; Biotechnology and Breeding, Asia Seed Co., Icheon, KOR., Lee S; Bioresource Engineering, Sejong University, Seoul, KOR.
Source: Cureus [Cureus] 2025 Aug 01; Vol. 17 (8), pp. e89199. Date of Electronic Publication: 2025 Aug 01 (Print Publication: 2025).
Publication Type: Journal Article
Journal Info: Publisher: Cureus, Inc Country of Publication: United States NLM ID: 101596737 Publication Model: eCollection Cited Medium: Print ISSN: 2168-8184 (Print) Linking ISSN: 21688184 NLM ISO Abbreviation: Cureus Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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  Data: Potential Therapeutic Benefits of Pepper Fruit Extract on Hyperglycemia and Dyslipidemia in Obese Type 2 Diabetic Mice.
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  Data: <searchLink fieldCode="AU" term="%22Sadeghi+M%22">Sadeghi M</searchLink>; Biochemistry, Sa.C. Islamic Azad University, Sanandaj, IRN.<br /><searchLink fieldCode="AU" term="%22Afshari+M%22">Afshari M</searchLink>; Bioresource Engineering, Sejong University, Seoul, KOR.<br /><searchLink fieldCode="AU" term="%22Oh+JP%22">Oh JP</searchLink>; Biotechnology and Breeding, Asia Seed Co., Icheon, KOR.<br /><searchLink fieldCode="AU" term="%22Ryu+TH%22">Ryu TH</searchLink>; Food and Nutrition, Gochang Food and Industry Institute, Gochang, KOR.<br /><searchLink fieldCode="AU" term="%22Choi+HR%22">Choi HR</searchLink>; Food and Nutrition, Gochang Food and Industry Institute, Gochang, KOR.<br /><searchLink fieldCode="AU" term="%22Jang+HN%22">Jang HN</searchLink>; Food and Nutrition, Gochang Food and Industry Institute, Gochang, KOR.<br /><searchLink fieldCode="AU" term="%22Kim+GJ%22">Kim GJ</searchLink>; Biotechnology and Breeding, Asia Seed Co., Icheon, KOR.<br /><searchLink fieldCode="AU" term="%22Lee+S%22">Lee S</searchLink>; Bioresource Engineering, Sejong University, Seoul, KOR.
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  Data: <searchLink fieldCode="JN" term="%22101596737%22">Cureus</searchLink> [Cureus] 2025 Aug 01; Vol. 17 (8), pp. e89199. <i>Date of Electronic Publication: </i>2025 Aug 01 (<i>Print Publication: </i>2025).
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Cureus%2C+Inc%22">Cureus, Inc </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>101596737 <i>Publication Model: </i>eCollection <i>Cited Medium: </i>Print <i>ISSN: </i>2168-8184 (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2221688184%22">21688184 </searchLink><i>NLM ISO Abbreviation: </i>Cureus <i>Subsets: </i>PubMed not MEDLINE
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        Value: 10.7759/cureus.89199
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              Text: 2025 Aug 01
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