Ralstonia solanacearum and Xanthomonas perforans as Causal Agents of Bacterial Disease of Tomato.
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| Title: | Ralstonia solanacearum and Xanthomonas perforans as Causal Agents of Bacterial Disease of Tomato. |
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| Authors: | Modiba MP; Food Security and Safety Focus Area, Faculty of Natural and Agricultural Sciences, North-West University, Mmabatho, South Africa., Bell T; Department of Life Sciences, Imperial College London, Berkshire, UK., Glick B; Department of Biology, University of Waterloo, Waterloo, Ontario, Canada., Babalola OO; Food Security and Safety Focus Area, Faculty of Natural and Agricultural Sciences, North-West University, Mmabatho, South Africa.; Department of Life Sciences, Imperial College London, Berkshire, UK. |
| Source: | MicrobiologyOpen [Microbiologyopen] 2025 Dec; Vol. 14 (6), pp. e70195. |
| Publication Type: | Journal Article; Review |
| Journal Info: | Publisher: Wiley-Blackwell Country of Publication: England NLM ID: 101588314 Publication Model: Print Cited Medium: Internet ISSN: 2045-8827 (Electronic) Linking ISSN: 20458827 NLM ISO Abbreviation: Microbiologyopen Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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