APA (7th ed.) Citation

X, C., E, O., C, L., G, B., & T, C. (2026). The tomato seed microbiome is mainly shaped by host genotype and production site. MSystems, 11(1), e0144125. https://doi.org/10.1128/msystems.01441-25

Chicago Style (17th ed.) Citation

X, Chen, Olimi E, Lobato C, Berg G, and Cernava T. "The Tomato Seed Microbiome Is Mainly Shaped by Host Genotype and Production Site." MSystems 11, no. 1 (2026): e0144125. https://doi.org/10.1128/msystems.01441-25.

MLA (9th ed.) Citation

X, Chen, et al. "The Tomato Seed Microbiome Is Mainly Shaped by Host Genotype and Production Site." MSystems, vol. 11, no. 1, 2026, p. e0144125, https://doi.org/10.1128/msystems.01441-25.