CDC, S., MB, C., JP, G., JB, V., O, L., P, B., . . . C, C. (2025). Survival of Salmonella Typhimurium in pesticide solutions used in fresh produce production in Northwestern Mexico. International journal of environmental health research, 1. https://doi.org/10.1080/09603123.2025.2607528
Chicago Style (17th ed.) CitationCDC, Sánchez-Armenta, Contreras-Soto MB, González-Gómez JP, Valdez-Torres JB, López-Cuevas O, Bastidas-Bastidas P, Castro Del Campo N, and Chaidez C. "Survival of Salmonella Typhimurium in Pesticide Solutions Used in Fresh Produce Production in Northwestern Mexico." International Journal of Environmental Health Research 2025: 1. https://doi.org/10.1080/09603123.2025.2607528.
MLA (9th ed.) CitationCDC, Sánchez-Armenta, et al. "Survival of Salmonella Typhimurium in Pesticide Solutions Used in Fresh Produce Production in Northwestern Mexico." International Journal of Environmental Health Research, 2025, p. 1, https://doi.org/10.1080/09603123.2025.2607528.