Patulin Biodegradation by Rhodosporidiobolus ruineniae and Meyerozyma guilliermondii Isolated From Fruits.

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Title: Patulin Biodegradation by Rhodosporidiobolus ruineniae and Meyerozyma guilliermondii Isolated From Fruits.
Authors: Ji Y; Department of Food and Nutrition, Hanyang University, Seoul, Republic of Korea., Hong SY; Department of Food and Nutrition, Hanyang University, Seoul, Republic of Korea., Qu J; Department of Food and Nutrition, Hanyang University, Seoul, Republic of Korea., Chu Q; Department of Food and Nutrition, Hanyang University, Seoul, Republic of Korea., Ma S; Department of Food and Nutrition, Hanyang University, Seoul, Republic of Korea., Om AS; Department of Food and Nutrition, Hanyang University, Seoul, Republic of Korea.
Source: MicrobiologyOpen [Microbiologyopen] 2026 Feb; Vol. 15 (1), pp. e70198.
Publication Type: Journal Article
Journal Info: Publisher: Wiley-Blackwell Country of Publication: England NLM ID: 101588314 Publication Model: Print Cited Medium: Internet ISSN: 2045-8827 (Electronic) Linking ISSN: 20458827 NLM ISO Abbreviation: Microbiologyopen Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Patulin Biodegradation by Rhodosporidiobolus ruineniae and Meyerozyma guilliermondii Isolated From Fruits.
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  Data: <searchLink fieldCode="AU" term="%22Ji+Y%22">Ji Y</searchLink>; Department of Food and Nutrition, Hanyang University, Seoul, Republic of Korea.<br /><searchLink fieldCode="AU" term="%22Hong+SY%22">Hong SY</searchLink>; Department of Food and Nutrition, Hanyang University, Seoul, Republic of Korea.<br /><searchLink fieldCode="AU" term="%22Qu+J%22">Qu J</searchLink>; Department of Food and Nutrition, Hanyang University, Seoul, Republic of Korea.<br /><searchLink fieldCode="AU" term="%22Chu+Q%22">Chu Q</searchLink>; Department of Food and Nutrition, Hanyang University, Seoul, Republic of Korea.<br /><searchLink fieldCode="AU" term="%22Ma+S%22">Ma S</searchLink>; Department of Food and Nutrition, Hanyang University, Seoul, Republic of Korea.<br /><searchLink fieldCode="AU" term="%22Om+AS%22">Om AS</searchLink>; Department of Food and Nutrition, Hanyang University, Seoul, Republic of Korea.
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  Data: <searchLink fieldCode="JN" term="%22101588314%22">MicrobiologyOpen</searchLink> [Microbiologyopen] 2026 Feb; Vol. 15 (1), pp. e70198.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Wiley-Blackwell%22">Wiley-Blackwell </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>101588314 <i>Publication Model: </i>Print <i>Cited Medium: </i>Internet <i>ISSN: </i>2045-8827 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2220458827%22">20458827 </searchLink><i>NLM ISO Abbreviation: </i>Microbiologyopen <i>Subsets: </i>MEDLINE
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        Value: 10.1002/mbo3.70198
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      – TitleFull: Patulin Biodegradation by Rhodosporidiobolus ruineniae and Meyerozyma guilliermondii Isolated From Fruits.
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              Text: 2026 Feb
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