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Food-borne bacterial pathogens: emerging approaches in detection and prevention.

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Title: Food-borne bacterial pathogens: emerging approaches in detection and prevention.
Authors: Shafi Z; Department of Biosciences, Integral University, Lucknow, Uttar Pradesh, 226026, India. shaikhzaryabshafi@gmail.com., Shahid M; Marwadi University Research Center, Department of Agriculture, Faculty of Science, Marwadi University, Rajkot, Gujarat, 360003, India., Singh R; Department of Bioengineering, Integral University, Lucknow, Uttar Pradesh, 226026, India. Rahulsingh.jnu@gmail.com.
Source: Archives of microbiology [Arch Microbiol] 2026 Jan 12; Vol. 208 (2), pp. 109. Date of Electronic Publication: 2026 Jan 12.
Publication Type: Journal Article; Review
Journal Info: Publisher: Springer-Verlag Country of Publication: Germany NLM ID: 0410427 Publication Model: Electronic Cited Medium: Internet ISSN: 1432-072X (Electronic) Linking ISSN: 03028933 NLM ISO Abbreviation: Arch Microbiol Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Food-borne bacterial pathogens: emerging approaches in detection and prevention.
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  Data: <searchLink fieldCode="AU" term="%22Shafi+Z%22">Shafi Z</searchLink>; Department of Biosciences, Integral University, Lucknow, Uttar Pradesh, 226026, India. shaikhzaryabshafi@gmail.com.<br /><searchLink fieldCode="AU" term="%22Shahid+M%22">Shahid M</searchLink>; Marwadi University Research Center, Department of Agriculture, Faculty of Science, Marwadi University, Rajkot, Gujarat, 360003, India.<br /><searchLink fieldCode="AU" term="%22Singh+R%22">Singh R</searchLink>; Department of Bioengineering, Integral University, Lucknow, Uttar Pradesh, 226026, India. Rahulsingh.jnu@gmail.com.
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  Data: <searchLink fieldCode="JN" term="%220410427%22">Archives of microbiology</searchLink> [Arch Microbiol] 2026 Jan 12; Vol. 208 (2), pp. 109. <i>Date of Electronic Publication: </i>2026 Jan 12.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Springer-Verlag%22">Springer-Verlag </searchLink><i>Country of Publication: </i>Germany <i>NLM ID: </i>0410427 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1432-072X (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2203028933%22">03028933 </searchLink><i>NLM ISO Abbreviation: </i>Arch Microbiol <i>Subsets: </i>MEDLINE
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        Value: 10.1007/s00203-025-04675-8
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      – Code: eng
        Text: English
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      – TitleFull: Food-borne bacterial pathogens: emerging approaches in detection and prevention.
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              Text: 2026 Jan 12
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              Y: 2026
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