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Ultra-processed food intake and impairment across multiple cognitive domains in nationally representative older U.S. adults.

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Title: Ultra-processed food intake and impairment across multiple cognitive domains in nationally representative older U.S. adults.
Authors: Lee H; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States., Ludwig-Borycz E; Center for Global Health Equity, University of Michigan, Ann Arbor, MI, United States., McEvoy CT; Centre for Public Health, Institute for Global Food Security, Queen's University Belfast, Belfast, Northern Ireland, United Kingdom., Martínez-Steele E; Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, Brazil.; Center for Epidemiological Studies in Health and Nutrition, University of São Paulo, São Paulo, Brazil., Khandpur N; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States.; Center for Epidemiological Studies in Health and Nutrition, University of São Paulo, São Paulo, Brazil.; Division of Human Nutrition and Health, Wageningen University, Wageningen, Netherlands., Heeringa SG; Institute for Social Research, University of Michigan, Ann Arbor, MI, United States., Ryan LH; Institute for Social Research, University of Michigan, Ann Arbor, MI, United States., Langa KM; Institute for Social Research, University of Michigan, Ann Arbor, MI, United States.; Department of Internal Medicine, University of Michigan Medical School, Ann Arbor, MI, United States., Wolfson JA; Department of Health Policy and Management, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, United States.; Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, United States., Leung CW; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States.
Source: Frontiers in public health [Front Public Health] 2026 Jan 14; Vol. 13, pp. 1695540. Date of Electronic Publication: 2026 Jan 14 (Print Publication: 2025).
Publication Type: Journal Article
Journal Info: Publisher: Frontiers Editorial Office Country of Publication: Switzerland NLM ID: 101616579 Publication Model: eCollection Cited Medium: Internet ISSN: 2296-2565 (Electronic) Linking ISSN: 22962565 NLM ISO Abbreviation: Front Public Health Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Ultra-processed food intake and impairment across multiple cognitive domains in nationally representative older U.S. adults.
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  Data: <searchLink fieldCode="AU" term="%22Lee+H%22">Lee H</searchLink>; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States.<br /><searchLink fieldCode="AU" term="%22Ludwig-Borycz+E%22">Ludwig-Borycz E</searchLink>; Center for Global Health Equity, University of Michigan, Ann Arbor, MI, United States.<br /><searchLink fieldCode="AU" term="%22McEvoy+CT%22">McEvoy CT</searchLink>; Centre for Public Health, Institute for Global Food Security, Queen's University Belfast, Belfast, Northern Ireland, United Kingdom.<br /><searchLink fieldCode="AU" term="%22Martínez-Steele+E%22">Martínez-Steele E</searchLink>; Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, Brazil.; Center for Epidemiological Studies in Health and Nutrition, University of São Paulo, São Paulo, Brazil.<br /><searchLink fieldCode="AU" term="%22Khandpur+N%22">Khandpur N</searchLink>; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States.; Center for Epidemiological Studies in Health and Nutrition, University of São Paulo, São Paulo, Brazil.; Division of Human Nutrition and Health, Wageningen University, Wageningen, Netherlands.<br /><searchLink fieldCode="AU" term="%22Heeringa+SG%22">Heeringa SG</searchLink>; Institute for Social Research, University of Michigan, Ann Arbor, MI, United States.<br /><searchLink fieldCode="AU" term="%22Ryan+LH%22">Ryan LH</searchLink>; Institute for Social Research, University of Michigan, Ann Arbor, MI, United States.<br /><searchLink fieldCode="AU" term="%22Langa+KM%22">Langa KM</searchLink>; Institute for Social Research, University of Michigan, Ann Arbor, MI, United States.; Department of Internal Medicine, University of Michigan Medical School, Ann Arbor, MI, United States.<br /><searchLink fieldCode="AU" term="%22Wolfson+JA%22">Wolfson JA</searchLink>; Department of Health Policy and Management, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, United States.; Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, United States.<br /><searchLink fieldCode="AU" term="%22Leung+CW%22">Leung CW</searchLink>; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States.
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  Data: <searchLink fieldCode="JN" term="%22101616579%22">Frontiers in public health</searchLink> [Front Public Health] 2026 Jan 14; Vol. 13, pp. 1695540. <i>Date of Electronic Publication: </i>2026 Jan 14 (<i>Print Publication: </i>2025).
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              Text: 2026 Jan 14
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