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Author Correction: Agrifood value chain employment and compensation shift with structural transformation.

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Title: Author Correction: Agrifood value chain employment and compensation shift with structural transformation.
Authors: Yi J; Department of Agricultural and Applied Economics, University of Wisconsin-Madison, Madison, WI, USA., Jiang S; International Food Policy Research Institute, Washington, DC, USA., Tran D; New York State Legislature, Albany, NY, USA., Gόmez MI; Charles H. Dyson School of Applied Economics and Management, Cornell University, Ithaca, NY, USA., Canning P; Charles H. Dyson School of Applied Economics and Management, Cornell University, Ithaca, NY, USA., Bloem JR; International Food Policy Research Institute, Washington, DC, USA., Barrett CB; Charles H. Dyson School of Applied Economics and Management, Cornell University, Ithaca, NY, USA. cbb2@cornell.edu.
Source: Nature food [Nat Food] 2026 Mar; Vol. 7 (3), pp. 296-297.
Publication Type: Published Erratum
Journal Info: Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101761102 Publication Model: Print Cited Medium: Internet ISSN: 2662-1355 (Electronic) Linking ISSN: 26621355 NLM ISO Abbreviation: Nat Food Subsets: MEDLINE; In Process
Database: MEDLINE Ultimate
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  Data: <searchLink fieldCode="AU" term="%22Yi+J%22">Yi J</searchLink>; Department of Agricultural and Applied Economics, University of Wisconsin-Madison, Madison, WI, USA.<br /><searchLink fieldCode="AU" term="%22Jiang+S%22">Jiang S</searchLink>; International Food Policy Research Institute, Washington, DC, USA.<br /><searchLink fieldCode="AU" term="%22Tran+D%22">Tran D</searchLink>; New York State Legislature, Albany, NY, USA.<br /><searchLink fieldCode="AU" term="%22Gόmez+MI%22">Gόmez MI</searchLink>; Charles H. Dyson School of Applied Economics and Management, Cornell University, Ithaca, NY, USA.<br /><searchLink fieldCode="AU" term="%22Canning+P%22">Canning P</searchLink>; Charles H. Dyson School of Applied Economics and Management, Cornell University, Ithaca, NY, USA.<br /><searchLink fieldCode="AU" term="%22Bloem+JR%22">Bloem JR</searchLink>; International Food Policy Research Institute, Washington, DC, USA.<br /><searchLink fieldCode="AU" term="%22Barrett+CB%22">Barrett CB</searchLink>; Charles H. Dyson School of Applied Economics and Management, Cornell University, Ithaca, NY, USA. cbb2@cornell.edu.
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  Data: <searchLink fieldCode="JN" term="%22101761102%22">Nature food</searchLink> [Nat Food] 2026 Mar; Vol. 7 (3), pp. 296-297.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Nature+Publishing+Group%22">Nature Publishing Group </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>101761102 <i>Publication Model: </i>Print <i>Cited Medium: </i>Internet <i>ISSN: </i>2662-1355 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2226621355%22">26621355 </searchLink><i>NLM ISO Abbreviation: </i>Nat Food <i>Subsets: </i>MEDLINE; In Process
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        Value: 10.1038/s43016-026-01318-z
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        Text: English
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              Text: 2026 Mar
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