AS, K., F, D., & EC, S. (2026). Urban South African Adolescents' Perspectives on Healthy and Unhealthy Foods and the Drivers of Their Food Choices in Their School Food Environment: A Pilot Study. International journal of environmental research and public health, 23(2), . https://doi.org/10.3390/ijerph23020208
Chicago Style (17th ed.) CitationAS, Khan, Dillman-Carpentier F, and Swart EC. "Urban South African Adolescents' Perspectives on Healthy and Unhealthy Foods and the Drivers of Their Food Choices in Their School Food Environment: A Pilot Study." International Journal of Environmental Research and Public Health 23, no. 2 (2026). https://doi.org/10.3390/ijerph23020208.
MLA (9th ed.) CitationAS, Khan, et al. "Urban South African Adolescents' Perspectives on Healthy and Unhealthy Foods and the Drivers of Their Food Choices in Their School Food Environment: A Pilot Study." International Journal of Environmental Research and Public Health, vol. 23, no. 2, 2026, https://doi.org/10.3390/ijerph23020208.