Engineering acid-resistant pickering emulsions via sustainable CNC-chitosan synergy: The effect of ionic strength.
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| Title: | Engineering acid-resistant pickering emulsions via sustainable CNC-chitosan synergy: The effect of ionic strength. |
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| Authors: | Na Y; School of Agriculture and Food Sustainability, The University of Queensland, Brisbane, QLD, 4072, Australia; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, 330047, China., Liu K; School of Agriculture and Food Sustainability, The University of Queensland, Brisbane, QLD, 4072, Australia., Oguzlu H; School of Chemical Engineering, University of Queensland, Brisbane, QLD, 4072, Australia., Liu H; Key Laboratory of Green Processing and Intelligent Manufacturing of Lingnan Specialty Food of Ministry and Rural Affairs, College of Light Industry and Food, Zhongkai University of Agriculture and Engineering, Guangzhou, 510225, China., Chen Y; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, 330047, China., Weng Y; School of Agriculture and Food Sustainability, The University of Queensland, Brisbane, QLD, 4072, Australia. Electronic address: y.weng@uq.edu.au., Baldelli A; School of Agriculture and Food Sustainability, The University of Queensland, Brisbane, QLD, 4072, Australia; The Queensland Alliance for Agriculture and Food Innovation (QAAFI), The University of Queensland, Brisbane, QLD, 4072, Australia. Electronic address: a.baldelli@uq.edu.au. |
| Source: | International journal of biological macromolecules [Int J Biol Macromol] 2026 Apr; Vol. 353, pp. 151204. Date of Electronic Publication: 2026 Mar 03. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0003 (Electronic) Linking ISSN: 01418130 NLM ISO Abbreviation: Int J Biol Macromol Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 41780780 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Engineering acid-resistant pickering emulsions via sustainable CNC-chitosan synergy: The effect of ionic strength. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Na+Y%22">Na Y</searchLink>; School of Agriculture and Food Sustainability, The University of Queensland, Brisbane, QLD, 4072, Australia; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, 330047, China.<br /><searchLink fieldCode="AU" term="%22Liu+K%22">Liu K</searchLink>; School of Agriculture and Food Sustainability, The University of Queensland, Brisbane, QLD, 4072, Australia.<br /><searchLink fieldCode="AU" term="%22Oguzlu+H%22">Oguzlu H</searchLink>; School of Chemical Engineering, University of Queensland, Brisbane, QLD, 4072, Australia.<br /><searchLink fieldCode="AU" term="%22Liu+H%22">Liu H</searchLink>; Key Laboratory of Green Processing and Intelligent Manufacturing of Lingnan Specialty Food of Ministry and Rural Affairs, College of Light Industry and Food, Zhongkai University of Agriculture and Engineering, Guangzhou, 510225, China.<br /><searchLink fieldCode="AU" term="%22Chen+Y%22">Chen Y</searchLink>; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, 330047, China.<br /><searchLink fieldCode="AU" term="%22Weng+Y%22">Weng Y</searchLink>; School of Agriculture and Food Sustainability, The University of Queensland, Brisbane, QLD, 4072, Australia. Electronic address: y.weng@uq.edu.au.<br /><searchLink fieldCode="AU" term="%22Baldelli+A%22">Baldelli A</searchLink>; School of Agriculture and Food Sustainability, The University of Queensland, Brisbane, QLD, 4072, Australia; The Queensland Alliance for Agriculture and Food Innovation (QAAFI), The University of Queensland, Brisbane, QLD, 4072, Australia. Electronic address: a.baldelli@uq.edu.au. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%227909578%22">International journal of biological macromolecules</searchLink> [Int J Biol Macromol] 2026 Apr; Vol. 353, pp. 151204. <i>Date of Electronic Publication: </i>2026 Mar 03. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier%22">Elsevier </searchLink><i>Country of Publication: </i>Netherlands <i>NLM ID: </i>7909578 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1879-0003 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2201418130%22">01418130 </searchLink><i>NLM ISO Abbreviation: </i>Int J Biol Macromol <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=41780780 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1016/j.ijbiomac.2026.151204 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 151204 Titles: – TitleFull: Engineering acid-resistant pickering emulsions via sustainable CNC-chitosan synergy: The effect of ionic strength. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Na Y – PersonEntity: Name: NameFull: Liu K – PersonEntity: Name: NameFull: Oguzlu H – PersonEntity: Name: NameFull: Liu H – PersonEntity: Name: NameFull: Chen Y – PersonEntity: Name: NameFull: Weng Y – PersonEntity: Name: NameFull: Baldelli A IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 04 Text: 2026 Apr Type: published Y: 2026 Identifiers: – Type: issn-electronic Value: 1879-0003 Numbering: – Type: volume Value: 353 Titles: – TitleFull: International journal of biological macromolecules Type: main |
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