Nutrient Composition and Health Information on the Labels of Commercially Produced Complementary Foods in Nepal.

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Title: Nutrient Composition and Health Information on the Labels of Commercially Produced Complementary Foods in Nepal.
Authors: Sharma N; School of Medicine, Faculty of Health, Deakin University, Geelong, Victoria, Australia., Lamichhane P; Department of Public Health, School of Psychology and Public Health, La Trobe University, Melbourne, Victoria, Australia., Love P; School of Exercise and Nutrition Sciences, Faculty of Health, Deakin University, Geelong, Victoria, Australia., Poudel PK; Department of Food Technology, Golden Gate International College, Tribhuvan University, Kathmandu, Nepal., Bell C; School of Medicine, Faculty of Health, Deakin University, Geelong, Victoria, Australia.
Source: Maternal & child nutrition [Matern Child Nutr] 2026 Mar; Vol. 22 (1), pp. e70150.
Publication Type: Journal Article
Journal Info: Publisher: Wiley-Blackwell Country of Publication: England NLM ID: 101201025 Publication Model: Print Cited Medium: Internet ISSN: 1740-8709 (Electronic) Linking ISSN: 17408695 NLM ISO Abbreviation: Matern Child Nutr Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Nutrient Composition and Health Information on the Labels of Commercially Produced Complementary Foods in Nepal.
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  Data: <searchLink fieldCode="AU" term="%22Sharma+N%22">Sharma N</searchLink>; School of Medicine, Faculty of Health, Deakin University, Geelong, Victoria, Australia.<br /><searchLink fieldCode="AU" term="%22Lamichhane+P%22">Lamichhane P</searchLink>; Department of Public Health, School of Psychology and Public Health, La Trobe University, Melbourne, Victoria, Australia.<br /><searchLink fieldCode="AU" term="%22Love+P%22">Love P</searchLink>; School of Exercise and Nutrition Sciences, Faculty of Health, Deakin University, Geelong, Victoria, Australia.<br /><searchLink fieldCode="AU" term="%22Poudel+PK%22">Poudel PK</searchLink>; Department of Food Technology, Golden Gate International College, Tribhuvan University, Kathmandu, Nepal.<br /><searchLink fieldCode="AU" term="%22Bell+C%22">Bell C</searchLink>; School of Medicine, Faculty of Health, Deakin University, Geelong, Victoria, Australia.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Wiley-Blackwell%22">Wiley-Blackwell </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>101201025 <i>Publication Model: </i>Print <i>Cited Medium: </i>Internet <i>ISSN: </i>1740-8709 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2217408695%22">17408695 </searchLink><i>NLM ISO Abbreviation: </i>Matern Child Nutr <i>Subsets: </i>MEDLINE
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        Value: 10.1111/mcn.70150
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      – Code: eng
        Text: English
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        StartPage: e70150
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      – TitleFull: Nutrient Composition and Health Information on the Labels of Commercially Produced Complementary Foods in Nepal.
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            NameFull: Sharma N
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            NameFull: Lamichhane P
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              M: 03
              Text: 2026 Mar
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              Y: 2026
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