M, H., MEJ, L., Z, E., UA, L., C, B., T, H., . . . J, C. (2026). Acute cocoa ingestion decreases spontaneous cardiac baroreflex sensitivity in healthy older adults. American journal of physiology. Regulatory, integrative and comparative physiology, 330(4), R442. https://doi.org/10.1152/ajpregu.00203.2025
Chicago Style (17th ed.) CitationM, Hamaoka, Lott MEJ, Eckman Z, Leuenberger UA, Blaha C, Hamaoka T, Luck JC, Sinoway LI, and Cui J. "Acute Cocoa Ingestion Decreases Spontaneous Cardiac Baroreflex Sensitivity in Healthy Older Adults." American Journal of Physiology. Regulatory, Integrative and Comparative Physiology 330, no. 4 (2026): R442. https://doi.org/10.1152/ajpregu.00203.2025.
MLA (9th ed.) CitationM, Hamaoka, et al. "Acute Cocoa Ingestion Decreases Spontaneous Cardiac Baroreflex Sensitivity in Healthy Older Adults." American Journal of Physiology. Regulatory, Integrative and Comparative Physiology, vol. 330, no. 4, 2026, p. R442, https://doi.org/10.1152/ajpregu.00203.2025.