APA (7th ed.) Citation

S, J., EHL, L., JY, K., S, P., & JE, L. (2026). Trends in Ultraprocessed Food Consumption Among Korean Children and Adolescents, 2007 to 2024. JAMA network open, 9(4), e265528. https://doi.org/10.1001/jamanetworkopen.2026.5528

Chicago Style (17th ed.) Citation

S, Jung, Lee EHL, Kim JY, Park S, and Lee JE. "Trends in Ultraprocessed Food Consumption Among Korean Children and Adolescents, 2007 to 2024." JAMA Network Open 9, no. 4 (2026): e265528. https://doi.org/10.1001/jamanetworkopen.2026.5528.

MLA (9th ed.) Citation

S, Jung, et al. "Trends in Ultraprocessed Food Consumption Among Korean Children and Adolescents, 2007 to 2024." JAMA Network Open, vol. 9, no. 4, 2026, p. e265528, https://doi.org/10.1001/jamanetworkopen.2026.5528.