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Beyond the Salad: Evaluating the Availability and Healthfulness of Foods Containing Fruits and Vegetables at Convenience Stores.

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Title: Beyond the Salad: Evaluating the Availability and Healthfulness of Foods Containing Fruits and Vegetables at Convenience Stores.
Authors: PromSchmidt CJ; Department of Nutrition and Dietetics, University of North Dakota College of Nursing and Professional Disciplines, Grand Forks, ND 58202, USA.; USDA-ARS Grand Forks Human Nutrition Research Center, Grand Forks, ND 58203, USA., Bernhardt A; Department of Nutrition and Dietetics, University of North Dakota College of Nursing and Professional Disciplines, Grand Forks, ND 58202, USA., Johnson NR; Department of Nutrition and Dietetics, University of North Dakota College of Nursing and Professional Disciplines, Grand Forks, ND 58202, USA., Casperson SL; USDA-ARS Grand Forks Human Nutrition Research Center, Grand Forks, ND 58203, USA., Thompson D; USDA-ARS Grand Forks Human Nutrition Research Center, Grand Forks, ND 58203, USA., Hess JM; USDA-ARS Grand Forks Human Nutrition Research Center, Grand Forks, ND 58203, USA.
Source: Nutrients [Nutrients] 2026 Mar 25; Vol. 18 (7). Date of Electronic Publication: 2026 Mar 25.
Publication Type: Journal Article
Journal Info: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: <searchLink fieldCode="JN" term="%22101521595%22">Nutrients</searchLink> [Nutrients] 2026 Mar 25; Vol. 18 (7). <i>Date of Electronic Publication: </i>2026 Mar 25.
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        Value: 10.3390/nu18071049
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              Text: 2026 Mar 25
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