Beyond the Salad: Evaluating the Availability and Healthfulness of Foods Containing Fruits and Vegetables at Convenience Stores.
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| Title: | Beyond the Salad: Evaluating the Availability and Healthfulness of Foods Containing Fruits and Vegetables at Convenience Stores. |
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| Authors: | PromSchmidt CJ; Department of Nutrition and Dietetics, University of North Dakota College of Nursing and Professional Disciplines, Grand Forks, ND 58202, USA.; USDA-ARS Grand Forks Human Nutrition Research Center, Grand Forks, ND 58203, USA., Bernhardt A; Department of Nutrition and Dietetics, University of North Dakota College of Nursing and Professional Disciplines, Grand Forks, ND 58202, USA., Johnson NR; Department of Nutrition and Dietetics, University of North Dakota College of Nursing and Professional Disciplines, Grand Forks, ND 58202, USA., Casperson SL; USDA-ARS Grand Forks Human Nutrition Research Center, Grand Forks, ND 58203, USA., Thompson D; USDA-ARS Grand Forks Human Nutrition Research Center, Grand Forks, ND 58203, USA., Hess JM; USDA-ARS Grand Forks Human Nutrition Research Center, Grand Forks, ND 58203, USA. |
| Source: | Nutrients [Nutrients] 2026 Mar 25; Vol. 18 (7). Date of Electronic Publication: 2026 Mar 25. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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