APA (7th ed.) Citation

C, G., F, T., M, T., DI, G., & C, S. (2026). Trans fatty acids from dairy foods do not affect risk of cardiometabolic diseases: Systematic review and meta-analysis of evidence from randomized controlled trials and systematic review of prospective cohort studies. Nutrition research (New York, N.Y.), 150, 33. https://doi.org/10.1016/j.nutres.2026.03.009

Chicago Style (17th ed.) Citation

C, Gayet-Boyer, Tenenhaus-Aziza F, Torres-Gonzalez M, Givens DI, and Schweitzer C. "Trans Fatty Acids from Dairy Foods Do Not Affect Risk of Cardiometabolic Diseases: Systematic Review and Meta-analysis of Evidence from Randomized Controlled Trials and Systematic Review of Prospective Cohort Studies." Nutrition Research (New York, N.Y.) 150 (2026): 33. https://doi.org/10.1016/j.nutres.2026.03.009.

MLA (9th ed.) Citation

C, Gayet-Boyer, et al. "Trans Fatty Acids from Dairy Foods Do Not Affect Risk of Cardiometabolic Diseases: Systematic Review and Meta-analysis of Evidence from Randomized Controlled Trials and Systematic Review of Prospective Cohort Studies." Nutrition Research (New York, N.Y.), vol. 150, 2026, p. 33, https://doi.org/10.1016/j.nutres.2026.03.009.