H, X., G, Y., Y, L., H, F., S, S., Y, S., . . . K, Y. (2026). Polygenic predisposition modifies the associations of fish oil supplementation with circulating omega-3 fatty acids: A cross-sectional gene-diet interaction study in UK Biobank. MedRxiv : the preprint server for health sciences. https://doi.org/10.64898/2026.04.29.26352078
Chicago Style (17th ed.) CitationH, Xu, Yu G, Lu Y, Fuller H, Song S, Shen Y, Chiang CWK, Darst BF, and Ye K. "Polygenic Predisposition Modifies the Associations of Fish Oil Supplementation with Circulating Omega-3 Fatty Acids: A Cross-sectional Gene-diet Interaction Study in UK Biobank." MedRxiv : The Preprint Server for Health Sciences 2026. https://doi.org/10.64898/2026.04.29.26352078.
MLA (9th ed.) CitationH, Xu, et al. "Polygenic Predisposition Modifies the Associations of Fish Oil Supplementation with Circulating Omega-3 Fatty Acids: A Cross-sectional Gene-diet Interaction Study in UK Biobank." MedRxiv : The Preprint Server for Health Sciences, 2026, https://doi.org/10.64898/2026.04.29.26352078.