Application of Broccoli Stalk Powder in Bread Formulations.
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| Title: | Application of Broccoli Stalk Powder in Bread Formulations. |
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| Authors: | Margarit ER; Faculty of Environmental Engineering and Food Science, Valahia University of Targoviste, 13 Sinaia Alley, 130004 Targoviste, Romania., Georgescu AA; Faculty of Environmental Engineering and Food Science, Valahia University of Targoviste, 13 Sinaia Alley, 130004 Targoviste, Romania., Popescu EC; Faculty of Environmental Engineering and Food Science, Valahia University of Targoviste, 13 Sinaia Alley, 130004 Targoviste, Romania., Tüğen A; Department of Food Engineering, Institute of Sciences, Afyon Kocatepe University, 03200 Afyonkarahisar, Türkiye., Buruleanu CL; Faculty of Environmental Engineering and Food Science, Valahia University of Targoviste, 13 Sinaia Alley, 130004 Targoviste, Romania. |
| Source: | Molecules (Basel, Switzerland) [Molecules] 2026 Apr 24; Vol. 31 (9). Date of Electronic Publication: 2026 Apr 24. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049 (Electronic) Linking ISSN: 14203049 NLM ISO Abbreviation: Molecules Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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