APA (7th ed.) Citation

SR, M., IJ, P., & CM, P. (2026). Plant-based dietary indices and mental health: A cross-sectional study of a middle- to older-aged population. European journal of nutrition, 65(4), . https://doi.org/10.1007/s00394-026-04000-z

Chicago Style (17th ed.) Citation

SR, Millar, Perry IJ, and Phillips CM. "Plant-based Dietary Indices and Mental Health: A Cross-sectional Study of a Middle- to Older-aged Population." European Journal of Nutrition 65, no. 4 (2026). https://doi.org/10.1007/s00394-026-04000-z.

MLA (9th ed.) Citation

SR, Millar, et al. "Plant-based Dietary Indices and Mental Health: A Cross-sectional Study of a Middle- to Older-aged Population." European Journal of Nutrition, vol. 65, no. 4, 2026, https://doi.org/10.1007/s00394-026-04000-z.