JT, N., PP, P., & LJ, Y. (2026). Over-Intake of Plant-Derived Antioxidants, H2S Generation, and Reductive Stress. Comment on Manzano-Pech et al. The Chronic Elevated Consumption of Hibiscus sabdariffa Linnaeus Results in Kidney Damage Associated with Excess H2S. Int. J. Mol. Sci. 2026, 27, 2190. International journal of molecular sciences, 27(10), . https://doi.org/10.3390/ijms27104285
Chicago Style (17th ed.) CitationJT, Nguyen, Pham PP, and Yan LJ. "Over-Intake of Plant-Derived Antioxidants, H2S Generation, and Reductive Stress. Comment on Manzano-Pech Et Al. The Chronic Elevated Consumption of Hibiscus Sabdariffa Linnaeus Results in Kidney Damage Associated with Excess H2S. Int. J. Mol. Sci. 2026, 27, 2190." International Journal of Molecular Sciences 27, no. 10 (2026). https://doi.org/10.3390/ijms27104285.
MLA (9th ed.) CitationJT, Nguyen, et al. "Over-Intake of Plant-Derived Antioxidants, H2S Generation, and Reductive Stress. Comment on Manzano-Pech Et Al. The Chronic Elevated Consumption of Hibiscus Sabdariffa Linnaeus Results in Kidney Damage Associated with Excess H2S. Int. J. Mol. Sci. 2026, 27, 2190." International Journal of Molecular Sciences, vol. 27, no. 10, 2026, https://doi.org/10.3390/ijms27104285.