N, S., YB, K., F, G., D, O., & G, İ. (2026). Chemical Composition and Bioactivities of Turkish Leonurus Species (Lamiaceae) Extracts: Antioxidant, Antimicrobial, and Antiproliferative Potential. Molecules (Basel, Switzerland), 31(10), . https://doi.org/10.3390/molecules31101708
Chicago Style (17th ed.) CitationN, Saltan, Köse YB, Göger F, Osmaniye D, and İşcan G. "Chemical Composition and Bioactivities of Turkish Leonurus Species (Lamiaceae) Extracts: Antioxidant, Antimicrobial, and Antiproliferative Potential." Molecules (Basel, Switzerland) 31, no. 10 (2026). https://doi.org/10.3390/molecules31101708.
MLA (9th ed.) CitationN, Saltan, et al. "Chemical Composition and Bioactivities of Turkish Leonurus Species (Lamiaceae) Extracts: Antioxidant, Antimicrobial, and Antiproliferative Potential." Molecules (Basel, Switzerland), vol. 31, no. 10, 2026, https://doi.org/10.3390/molecules31101708.