APA (7th ed.) Citation

A, E. A., & W, V. (2026). Socio-cultural components related to the cropping, harvesting, and consumption of guayusa (Ilex guayusa Loes) in Amazonian Kichwa communities. PloS one, 21(6), e0349762. https://doi.org/10.1371/journal.pone.0349762

Chicago Style (17th ed.) Citation

A, Espinosa Andrade, and Vásquez-Castillo W. "Socio-cultural Components Related to the Cropping, Harvesting, and Consumption of Guayusa (Ilex Guayusa Loes) in Amazonian Kichwa Communities." PloS One 21, no. 6 (2026): e0349762. https://doi.org/10.1371/journal.pone.0349762.

MLA (9th ed.) Citation

A, Espinosa Andrade, and Vásquez-Castillo W. "Socio-cultural Components Related to the Cropping, Harvesting, and Consumption of Guayusa (Ilex Guayusa Loes) in Amazonian Kichwa Communities." PloS One, vol. 21, no. 6, 2026, p. e0349762, https://doi.org/10.1371/journal.pone.0349762.