M, K., SA, H., AZ, J., H, B., S, S., & Z, H. (2026). The relationship between Energy-Adjusted Dietary Inflammatory Index (E-DII) with fasting blood sugar, lipid profile, blood pressure, liver and kidney parameters, and anthropometric indices in hemodialysis patients: An analytical cross-sectional study. BMC nephrology. https://doi.org/10.1186/s12882-026-05047-0
Chicago Style (17th ed.) CitationM, Karimi, Hosseini SA, Javid AZ, Bazyar H, Shayanpour S, and Heidari Z. "The Relationship Between Energy-Adjusted Dietary Inflammatory Index (E-DII) with Fasting Blood Sugar, Lipid Profile, Blood Pressure, Liver and Kidney Parameters, and Anthropometric Indices in Hemodialysis Patients: An Analytical Cross-sectional Study." BMC Nephrology 2026. https://doi.org/10.1186/s12882-026-05047-0.
MLA (9th ed.) CitationM, Karimi, et al. "The Relationship Between Energy-Adjusted Dietary Inflammatory Index (E-DII) with Fasting Blood Sugar, Lipid Profile, Blood Pressure, Liver and Kidney Parameters, and Anthropometric Indices in Hemodialysis Patients: An Analytical Cross-sectional Study." BMC Nephrology, 2026, https://doi.org/10.1186/s12882-026-05047-0.