Nutritional Characteristics of Foods With Addictive Potential: A Machine-Learning Approach.
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| Title: | Nutritional Characteristics of Foods With Addictive Potential: A Machine-Learning Approach. |
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| Authors: | Gearhardt AN; Ashley N. Gearhardt is with the Department of Psychology, University of Michigan, Ann Arbor. Zach Hutelin, Mary Elizabeth Baugh, and Alexandra G. DiFeliceantonio are with the Fralin Biomedical Research Institute, Virginia Tech Carilion, Roanoke. Emmanuel Nartey and Monica L. Ahrens are with the Center for Biostatistics and Health Data Science, Department of Statistics, Virginia Tech, Blacksburg. Tera L. Fazzino is with the Department of Psychology, University of Kansas, Lawrence. Erica M. LaFata is with the Oregon Research Institute, Eugene. Kendrin R. Sonneville is with the Department of Nutritional Sciences, University of Michigan School of Public Health, Ann Arbor., Hutelin Z; Ashley N. Gearhardt is with the Department of Psychology, University of Michigan, Ann Arbor. Zach Hutelin, Mary Elizabeth Baugh, and Alexandra G. DiFeliceantonio are with the Fralin Biomedical Research Institute, Virginia Tech Carilion, Roanoke. Emmanuel Nartey and Monica L. Ahrens are with the Center for Biostatistics and Health Data Science, Department of Statistics, Virginia Tech, Blacksburg. Tera L. Fazzino is with the Department of Psychology, University of Kansas, Lawrence. Erica M. LaFata is with the Oregon Research Institute, Eugene. Kendrin R. Sonneville is with the Department of Nutritional Sciences, University of Michigan School of Public Health, Ann Arbor., Nartey E; Ashley N. Gearhardt is with the Department of Psychology, University of Michigan, Ann Arbor. Zach Hutelin, Mary Elizabeth Baugh, and Alexandra G. DiFeliceantonio are with the Fralin Biomedical Research Institute, Virginia Tech Carilion, Roanoke. Emmanuel Nartey and Monica L. Ahrens are with the Center for Biostatistics and Health Data Science, Department of Statistics, Virginia Tech, Blacksburg. Tera L. Fazzino is with the Department of Psychology, University of Kansas, Lawrence. Erica M. LaFata is with the Oregon Research Institute, Eugene. Kendrin R. Sonneville is with the Department of Nutritional Sciences, University of Michigan School of Public Health, Ann Arbor., Ahrens ML; Ashley N. Gearhardt is with the Department of Psychology, University of Michigan, Ann Arbor. Zach Hutelin, Mary Elizabeth Baugh, and Alexandra G. DiFeliceantonio are with the Fralin Biomedical Research Institute, Virginia Tech Carilion, Roanoke. Emmanuel Nartey and Monica L. Ahrens are with the Center for Biostatistics and Health Data Science, Department of Statistics, Virginia Tech, Blacksburg. Tera L. Fazzino is with the Department of Psychology, University of Kansas, Lawrence. Erica M. LaFata is with the Oregon Research Institute, Eugene. Kendrin R. Sonneville is with the Department of Nutritional Sciences, University of Michigan School of Public Health, Ann Arbor., Baugh ME; Ashley N. Gearhardt is with the Department of Psychology, University of Michigan, Ann Arbor. Zach Hutelin, Mary Elizabeth Baugh, and Alexandra G. DiFeliceantonio are with the Fralin Biomedical Research Institute, Virginia Tech Carilion, Roanoke. Emmanuel Nartey and Monica L. Ahrens are with the Center for Biostatistics and Health Data Science, Department of Statistics, Virginia Tech, Blacksburg. Tera L. Fazzino is with the Department of Psychology, University of Kansas, Lawrence. Erica M. LaFata is with the Oregon Research Institute, Eugene. Kendrin R. Sonneville is with the Department of Nutritional Sciences, University of Michigan School of Public Health, Ann Arbor., Fazzino TL; Ashley N. Gearhardt is with the Department of Psychology, University of Michigan, Ann Arbor. Zach Hutelin, Mary Elizabeth Baugh, and Alexandra G. DiFeliceantonio are with the Fralin Biomedical Research Institute, Virginia Tech Carilion, Roanoke. Emmanuel Nartey and Monica L. Ahrens are with the Center for Biostatistics and Health Data Science, Department of Statistics, Virginia Tech, Blacksburg. Tera L. Fazzino is with the Department of Psychology, University of Kansas, Lawrence. Erica M. LaFata is with the Oregon Research Institute, Eugene. Kendrin R. Sonneville is with the Department of Nutritional Sciences, University of Michigan School of Public Health, Ann Arbor., LaFata EM; Ashley N. Gearhardt is with the Department of Psychology, University of Michigan, Ann Arbor. Zach Hutelin, Mary Elizabeth Baugh, and Alexandra G. DiFeliceantonio are with the Fralin Biomedical Research Institute, Virginia Tech Carilion, Roanoke. Emmanuel Nartey and Monica L. Ahrens are with the Center for Biostatistics and Health Data Science, Department of Statistics, Virginia Tech, Blacksburg. Tera L. Fazzino is with the Department of Psychology, University of Kansas, Lawrence. Erica M. LaFata is with the Oregon Research Institute, Eugene. Kendrin R. Sonneville is with the Department of Nutritional Sciences, University of Michigan School of Public Health, Ann Arbor., Sonneville KR; Ashley N. Gearhardt is with the Department of Psychology, University of Michigan, Ann Arbor. Zach Hutelin, Mary Elizabeth Baugh, and Alexandra G. DiFeliceantonio are with the Fralin Biomedical Research Institute, Virginia Tech Carilion, Roanoke. Emmanuel Nartey and Monica L. Ahrens are with the Center for Biostatistics and Health Data Science, Department of Statistics, Virginia Tech, Blacksburg. Tera L. Fazzino is with the Department of Psychology, University of Kansas, Lawrence. Erica M. LaFata is with the Oregon Research Institute, Eugene. Kendrin R. Sonneville is with the Department of Nutritional Sciences, University of Michigan School of Public Health, Ann Arbor., DiFeliceantonio AG; Ashley N. Gearhardt is with the Department of Psychology, University of Michigan, Ann Arbor. Zach Hutelin, Mary Elizabeth Baugh, and Alexandra G. DiFeliceantonio are with the Fralin Biomedical Research Institute, Virginia Tech Carilion, Roanoke. Emmanuel Nartey and Monica L. Ahrens are with the Center for Biostatistics and Health Data Science, Department of Statistics, Virginia Tech, Blacksburg. Tera L. Fazzino is with the Department of Psychology, University of Kansas, Lawrence. Erica M. LaFata is with the Oregon Research Institute, Eugene. Kendrin R. Sonneville is with the Department of Nutritional Sciences, University of Michigan School of Public Health, Ann Arbor. |
| Source: | American journal of public health [Am J Public Health] 2026 Jul; Vol. 116 (7), pp. 950-959. Date of Electronic Publication: 2026 Jun 03. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: American Public Health Association Country of Publication: United States NLM ID: 1254074 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1541-0048 (Electronic) Linking ISSN: 00900036 NLM ISO Abbreviation: Am J Public Health Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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