Genomic insights into probiotic potential and metabolic adapability of food derived Lactiplantibacillus plantarum and Pediococcus acidilactici.
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| Title: | Genomic insights into probiotic potential and metabolic adapability of food derived Lactiplantibacillus plantarum and Pediococcus acidilactici. |
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| Authors: | Aziz T; Department of Food Science and Technology, College of Chemistry and Environmental Engineering, Shenzhen University, Shenzhen, Guangdong, China.; School of Biomedical Engineering, Shenzhen University, Shenzhen, Guangdong, China.; Key Laboratory of Geriatric Nutrition and Health of Ministry of Education, Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University, Beijing, China., Fizza C; Department of Food Science and Technology, College of Chemistry and Environmental Engineering, Shenzhen University, Shenzhen, Guangdong, China.; School of Biomedical Engineering, Shenzhen University, Shenzhen, Guangdong, China., Zhao L; Department of Food Science and Technology, College of Chemistry and Environmental Engineering, Shenzhen University, Shenzhen, Guangdong, China.; School of Biomedical Engineering, Shenzhen University, Shenzhen, Guangdong, China., Yang Z; Key Laboratory of Geriatric Nutrition and Health of Ministry of Education, Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University, Beijing, China., Alahmari LA; Department of Community Health, College of Applied Medical Sciences, Northern Border University, Arar, Saudi Arabia., Alshehri F; Department of Biology, College of Science, Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia., Shami A; Department of Biology, College of Science, Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia., Mansouri OA; Department of Biological Sciences, Collage of Science, University of Jeddah, Jeddah, Saudi Arabia. |
| Source: | Frontiers in microbiology [Front Microbiol] 2026 Jun 03; Vol. 17, pp. 1847858. Date of Electronic Publication: 2026 Jun 03 (Print Publication: 2026). |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Frontiers Research Foundation Country of Publication: Switzerland NLM ID: 101548977 Publication Model: eCollection Cited Medium: Print ISSN: 1664-302X (Print) Linking ISSN: 1664302X NLM ISO Abbreviation: Front Microbiol Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 42326405 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Genomic insights into probiotic potential and metabolic adapability of food derived Lactiplantibacillus plantarum and Pediococcus acidilactici. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Aziz+T%22">Aziz T</searchLink>; Department of Food Science and Technology, College of Chemistry and Environmental Engineering, Shenzhen University, Shenzhen, Guangdong, China.; School of Biomedical Engineering, Shenzhen University, Shenzhen, Guangdong, China.; Key Laboratory of Geriatric Nutrition and Health of Ministry of Education, Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University, Beijing, China.<br /><searchLink fieldCode="AU" term="%22Fizza+C%22">Fizza C</searchLink>; Department of Food Science and Technology, College of Chemistry and Environmental Engineering, Shenzhen University, Shenzhen, Guangdong, China.; School of Biomedical Engineering, Shenzhen University, Shenzhen, Guangdong, China.<br /><searchLink fieldCode="AU" term="%22Zhao+L%22">Zhao L</searchLink>; Department of Food Science and Technology, College of Chemistry and Environmental Engineering, Shenzhen University, Shenzhen, Guangdong, China.; School of Biomedical Engineering, Shenzhen University, Shenzhen, Guangdong, China.<br /><searchLink fieldCode="AU" term="%22Yang+Z%22">Yang Z</searchLink>; Key Laboratory of Geriatric Nutrition and Health of Ministry of Education, Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University, Beijing, China.<br /><searchLink fieldCode="AU" term="%22Alahmari+LA%22">Alahmari LA</searchLink>; Department of Community Health, College of Applied Medical Sciences, Northern Border University, Arar, Saudi Arabia.<br /><searchLink fieldCode="AU" term="%22Alshehri+F%22">Alshehri F</searchLink>; Department of Biology, College of Science, Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia.<br /><searchLink fieldCode="AU" term="%22Shami+A%22">Shami A</searchLink>; Department of Biology, College of Science, Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia.<br /><searchLink fieldCode="AU" term="%22Mansouri+OA%22">Mansouri OA</searchLink>; Department of Biological Sciences, Collage of Science, University of Jeddah, Jeddah, Saudi Arabia. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22101548977%22">Frontiers in microbiology</searchLink> [Front Microbiol] 2026 Jun 03; Vol. 17, pp. 1847858. <i>Date of Electronic Publication: </i>2026 Jun 03 (<i>Print Publication: </i>2026). – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Frontiers+Research+Foundation%22">Frontiers Research Foundation </searchLink><i>Country of Publication: </i>Switzerland <i>NLM ID: </i>101548977 <i>Publication Model: </i>eCollection <i>Cited Medium: </i>Print <i>ISSN: </i>1664-302X (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%221664302X%22">1664302X </searchLink><i>NLM ISO Abbreviation: </i>Front Microbiol <i>Subsets: </i>PubMed not MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=42326405 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.3389/fmicb.2026.1847858 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 1847858 Titles: – TitleFull: Genomic insights into probiotic potential and metabolic adapability of food derived Lactiplantibacillus plantarum and Pediococcus acidilactici. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Aziz T – PersonEntity: Name: NameFull: Fizza C – PersonEntity: Name: NameFull: Zhao L – PersonEntity: Name: NameFull: Yang Z – PersonEntity: Name: NameFull: Alahmari LA – PersonEntity: Name: NameFull: Alshehri F – PersonEntity: Name: NameFull: Shami A – PersonEntity: Name: NameFull: Mansouri OA IsPartOfRelationships: – BibEntity: Dates: – D: 03 M: 06 Text: 2026 Jun 03 Type: published Y: 2026 Identifiers: – Type: issn-print Value: 1664-302X Numbering: – Type: volume Value: 17 Titles: – TitleFull: Frontiers in microbiology Type: main |
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