APA (7th ed.) Citation

Cui, C., Birru, R., Snitz, B. E., Ihara, M., Lopresti, B. J., Aizenstein, H. J., . . . Sekikawa, A. (2018). P3‐615: EFFECTS OF SOY ISOFLAVONES ON COGNITIVE FUNCTION: A SYSTEMATIC REVIEW AND META‐ANALYSIS OF RANDOMIZED CONTROLLED TRIALS. Alzheimer's & dementia: the journal of the Alzheimer's Association, 14, P1365. https://doi.org/10.1016/j.jalz.2018.06.1982

Chicago Style (17th ed.) Citation

Cui, Chendi, et al. "P3‐615: EFFECTS OF SOY ISOFLAVONES ON COGNITIVE FUNCTION: A SYSTEMATIC REVIEW AND META‐ANALYSIS OF RANDOMIZED CONTROLLED TRIALS." Alzheimer's & Dementia: The Journal of the Alzheimer's Association 14 (2018): P1365. https://doi.org/10.1016/j.jalz.2018.06.1982.

MLA (9th ed.) Citation

Cui, Chendi, et al. "P3‐615: EFFECTS OF SOY ISOFLAVONES ON COGNITIVE FUNCTION: A SYSTEMATIC REVIEW AND META‐ANALYSIS OF RANDOMIZED CONTROLLED TRIALS." Alzheimer's & Dementia: The Journal of the Alzheimer's Association, vol. 14, 2018, p. P1365, https://doi.org/10.1016/j.jalz.2018.06.1982.