A worldwide survey of neonicotinoids in honey.

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Title: A worldwide survey of neonicotinoids in honey.
Authors: Mitchell, E. A. D., Mulhauser, B., Mulot, M., Mutabazi, A., Glauser, G., Aebi, A.
Source: Science (pre-March 2025). 10/6/2017, Vol. 357 Issue 6359, p109-111. 3p. 1 Graph.
Subjects: Neonicotinoids, Pollinators, Honey analysis, Pollination by bees, Biodiversity conservation
Abstract: Growing evidence for global pollinator decline is causing concern for biodiversity conservation and ecosystem services maintenance. Neonicotinoid pesticides have been identified or suspected as a key factor responsible for this decline. We assessed the global exposure of pollinators to neonicotinoids by analyzing 198 honey samples from across the world. We found at least one of five tested compounds (acetamiprid, clothianidin, imidacloprid, thiacloprid, and thiamethoxam) in 75% of all samples, 45% of samples contained two or more of these compounds, and 10% contained four or five. Our results confirm the exposure of bees to neonicotinoids in their food throughout the world. The coexistence of neonicotinoids and other pesticides may increase harm to pollinators. However, the concentrations detected are below the maximum residue level authorized for human consumption (average ± standard error for positive samples: 1.8 ± 0.56 nanograms per gram). [ABSTRACT FROM AUTHOR]
Copyright of Science (pre-March 2025) is the property of American Association for the Advancement of Science and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
Database: Psychology and Behavioral Sciences Collection
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  Data: A worldwide survey of neonicotinoids in honey.
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  Data: <searchLink fieldCode="JN" term="%22Science+%28pre-March+2025%29%22">Science (pre-March 2025)</searchLink>. 10/6/2017, Vol. 357 Issue 6359, p109-111. 3p. 1 Graph.
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  Data: <searchLink fieldCode="DE" term="%22Neonicotinoids%22">Neonicotinoids</searchLink><br /><searchLink fieldCode="DE" term="%22Pollinators%22">Pollinators</searchLink><br /><searchLink fieldCode="DE" term="%22Honey+analysis%22">Honey analysis</searchLink><br /><searchLink fieldCode="DE" term="%22Pollination+by+bees%22">Pollination by bees</searchLink><br /><searchLink fieldCode="DE" term="%22Biodiversity+conservation%22">Biodiversity conservation</searchLink>
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  Label: Abstract
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  Data: Growing evidence for global pollinator decline is causing concern for biodiversity conservation and ecosystem services maintenance. Neonicotinoid pesticides have been identified or suspected as a key factor responsible for this decline. We assessed the global exposure of pollinators to neonicotinoids by analyzing 198 honey samples from across the world. We found at least one of five tested compounds (acetamiprid, clothianidin, imidacloprid, thiacloprid, and thiamethoxam) in 75% of all samples, 45% of samples contained two or more of these compounds, and 10% contained four or five. Our results confirm the exposure of bees to neonicotinoids in their food throughout the world. The coexistence of neonicotinoids and other pesticides may increase harm to pollinators. However, the concentrations detected are below the maximum residue level authorized for human consumption (average ± standard error for positive samples: 1.8 ± 0.56 nanograms per gram). [ABSTRACT FROM AUTHOR]
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  Data: <i>Copyright of Science (pre-March 2025) is the property of American Association for the Advancement of Science and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
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      – Type: doi
        Value: 10.1126/science.aan3684
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      – Code: eng
        Text: English
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        PageCount: 3
        StartPage: 109
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      – SubjectFull: Neonicotinoids
        Type: general
      – SubjectFull: Pollinators
        Type: general
      – SubjectFull: Honey analysis
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      – SubjectFull: Pollination by bees
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      – SubjectFull: Biodiversity conservation
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              Text: 10/6/2017
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