Du Toit, E., Browne, L., Irving-Rodgers, H., Massa, H. M., Fozzard, N., Jennings, M. P., & Peak, I. R. (2018). Effect of GPR84 deletion on obesity and diabetes development in mice fed long chain or medium chain fatty acid rich diets. European Journal of Nutrition, 57(5), 1737. https://doi.org/10.1007/s00394-017-1456-5
Chicago Style (17th ed.) CitationDu Toit, Eugene, Liam Browne, Helen Irving-Rodgers, Helen M. Massa, Nicolette Fozzard, Michael P. Jennings, and Ian R. Peak. "Effect of GPR84 Deletion on Obesity and Diabetes Development in Mice Fed Long Chain or Medium Chain Fatty Acid Rich Diets." European Journal of Nutrition 57, no. 5 (2018): 1737. https://doi.org/10.1007/s00394-017-1456-5.
MLA (9th ed.) CitationDu Toit, Eugene, et al. "Effect of GPR84 Deletion on Obesity and Diabetes Development in Mice Fed Long Chain or Medium Chain Fatty Acid Rich Diets." European Journal of Nutrition, vol. 57, no. 5, 2018, p. 1737, https://doi.org/10.1007/s00394-017-1456-5.