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Acceptability of alternative ready-to-use therapeutic foods in acute malnutrition management—a systematic review.

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Title: Acceptability of alternative ready-to-use therapeutic foods in acute malnutrition management—a systematic review.
Authors: Marchini, Mia1 (AUTHOR), Rosi, Alice1 (AUTHOR), Raia, Francesca1 (AUTHOR), Bertolotti, Elena1 (AUTHOR), Scazzina, Francesca1,2 (AUTHOR), Carini, Eleonora1,2 (AUTHOR)
Source: International Journal of Food Sciences & Nutrition. Dec2022, Vol. 73 Issue 8, p993-1004.
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PubType: Academic Journal
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  Data: Acceptability of alternative ready-to-use therapeutic foods in acute malnutrition management—a systematic review.
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  Data: <searchLink fieldCode="JN" term="%22International+Journal+of+Food+Sciences+%26+Nutrition%22">International Journal of Food Sciences & Nutrition</searchLink>. Dec2022, Vol. 73 Issue 8, p993-1004.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=s3h&AN=160241208
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1080/09637486.2022.2119213
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      – Text: English
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        PageCount: 12
        StartPage: 993
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      – TitleFull: Acceptability of alternative ready-to-use therapeutic foods in acute malnutrition management—a systematic review.
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            NameFull: Rosi, Alice
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            NameFull: Raia, Francesca
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            NameFull: Bertolotti, Elena
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            NameFull: Scazzina, Francesca
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            – D: 01
              M: 12
              Text: Dec2022
              Type: published
              Y: 2022
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