APA (7th ed.) Citation

Nakamura, Y., & Koike, S. (2024). Daily fat intake is associated with basolateral amygdala response to high-calorie food cues and appetite for high-calorie food. Nutritional Neuroscience, 27(8), 809. https://doi.org/10.1080/1028415X.2023.2260585

Chicago Style (17th ed.) Citation

Nakamura, Yuko, and Shinsuke Koike. "Daily Fat Intake Is Associated with Basolateral Amygdala Response to High-calorie Food Cues and Appetite for High-calorie Food." Nutritional Neuroscience 27, no. 8 (2024): 809. https://doi.org/10.1080/1028415X.2023.2260585.

MLA (9th ed.) Citation

Nakamura, Yuko, and Shinsuke Koike. "Daily Fat Intake Is Associated with Basolateral Amygdala Response to High-calorie Food Cues and Appetite for High-calorie Food." Nutritional Neuroscience, vol. 27, no. 8, 2024, p. 809, https://doi.org/10.1080/1028415X.2023.2260585.