APA (7th ed.) Citation

Tesfaye, T. S., Szymlek-Gay, E. A., Campbell, K. J., & Zheng, M. (2025). Dietary fat intakes, food sources, and tracking across early childhood: Results from the Melbourne InFANT Program. European Journal of Nutrition, 64(1), 1. https://doi.org/10.1007/s00394-024-03509-5

Chicago Style (17th ed.) Citation

Tesfaye, Tinsae Shemelise, Ewa A. Szymlek-Gay, Karen J. Campbell, and Miaobing Zheng. "Dietary Fat Intakes, Food Sources, and Tracking Across Early Childhood: Results from the Melbourne InFANT Program." European Journal of Nutrition 64, no. 1 (2025): 1. https://doi.org/10.1007/s00394-024-03509-5.

MLA (9th ed.) Citation

Tesfaye, Tinsae Shemelise, et al. "Dietary Fat Intakes, Food Sources, and Tracking Across Early Childhood: Results from the Melbourne InFANT Program." European Journal of Nutrition, vol. 64, no. 1, 2025, p. 1, https://doi.org/10.1007/s00394-024-03509-5.