Exploring the health benefits of food bioactive compounds from a perspective of NLRP3 inflammasome activation: an insight review.
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| Title: | Exploring the health benefits of food bioactive compounds from a perspective of NLRP3 inflammasome activation: an insight review. |
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| Authors: | Li, Yabo1 (AUTHOR), Wang, Xinyi1 (AUTHOR), Ren, Ying1 (AUTHOR), Han, Bei-Zhong2 (AUTHOR), Xue, Yansong1,3 (AUTHOR) yansong.xue@cau.edu.cn |
| Source: | Critical Reviews in Food Science & Nutrition. 2025, Vol. 65 Issue 29, p6645-6670. |
| Database: | SPORTDiscus with Full Text |
| FullText | Text: Availability: 0 |
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| Header | DbId: s3h DbLabel: SPORTDiscus with Full Text An: 188645501 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=s3h&AN=188645501 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1080/10408398.2024.2448768 Languages: – Text: English PhysicalDescription: Pagination: PageCount: 26 StartPage: 6645 Titles: – TitleFull: Exploring the health benefits of food bioactive compounds from a perspective of NLRP3 inflammasome activation: an insight review. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Li, Yabo – PersonEntity: Name: NameFull: Wang, Xinyi – PersonEntity: Name: NameFull: Ren, Ying – PersonEntity: Name: NameFull: Han, Bei-Zhong – PersonEntity: Name: NameFull: Xue, Yansong IsPartOfRelationships: – BibEntity: Dates: – D: 15 M: 11 Text: 2025 Type: published Y: 2025 Identifiers: – Type: issn-print Value: 10408398 Numbering: – Type: volume Value: 65 – Type: issue Value: 29 Titles: – TitleFull: Critical Reviews in Food Science & Nutrition Type: main |
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